Los Banos Rotary Club History
Rotarians Have Barbecue Feed

The Los Banos Rotary Club departed from custom Tuesday and held an evening meeting at the city fire house. L. G. Sandell was general chairman of the affair, with Supervisor J. L. Toscano supervising at the barbecue pit, where large juicy steaks were broiled over the open fire. Joe R. Coelho, the town’s most famed dinner chef, prepared the large pot of Spanish Beans that are an essential part of any barbecue dinner.

The dinner was completely informal as President Charlie Kaljian found the mood of the group entirely too boisterous and jovial to permit anything of serious nature. He did succeed, however, in enriching the club’s charity fund to the extent of about $25.

May 21, 1946

 

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